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Veggy “no meat” loaf
Combine Toravita® and Lyfe® ingredients to characterize your plant-based loaf with meaty and succulent flavors.
Yeast extracts, autolyzed yeast, and inactive yeast are ingredients that can enhance plant-based meat, fish, poultry, and cheese applications. Adding them to your preparation can:
- Impart umami and overall taste.
- Reinforce flavors like beef, meat, chicken, cheese, grilled, and smoked.
- Provide longer-lasting flavor perception while helping reduce sodium content.
- Contribute to the texture, rheology, color of the product.
- Enrich the nutritional profile with a natural source of protein, fiber, minerals, and vitamins.